푸스 카페

조주기능사 ver.

설명

Pousse Cafe is a classic cocktail that is known for its beautiful layered presentation. It is believed to have originated in France in the 19th century, and the name "Pousse Cafe" translates to "pushed coffee" in English. The different layers of liqueurs create a unique taste experience as each layer is sipped through, with each layer adding a different flavor to the overall profile of the drink. Although the original recipe for Pousse Cafe called for a wide range of liqueurs, today it is more commonly made with just a few ingredients.

제조 방법

바 스푼을 거꾸로 하여 잔 벽에 댄다. 각 재료를 순서대로 스푼 위에 조심스럽게 흘려 재료들이 비중에 따라 층이 지도록 따른다.

재료